Monday, January 3, 2011

*Healthier* Pumpkin Spice Muffins!

I have been wanting to try these muffins for months after my friend posted the recipe on Facebook, but hadn't gotten the chance. Now that I am preparing meals and snacks to have around when baby comes, I thought it was the perfect time!

Pumpkin Spice Muffins

Ingredients:

1 box Spice Cake- I just recently got mine on sale at Dillons for $1.00!
2 Egg Whites
1 Can Pure Pumpkin
1/2 Cup Water

*I added some Pumpkin Pie Spice and Cinnamon too!

Optional: Raisins, Craisins, Chocolate Chips, Nuts

Set oven at 350 Degrees.


Dump Everything In Bowl- I added Raisins and Pecans to mine!

Mix-Let Baby have a lick!

Fill about 1/2 way in either greased pan or liners. Bake for 18-21 minutes. Mine were perfect at 18. Let cool, then sack up and put in refrigerator or freezer. If frozen, warm in microwave for about 20-30 seconds!


These are very good! Thanks Kylie for sharing the recipe with me!!!








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